Publicaciones I.E.N. Obesidad Nutrición Clínica XIX

Wanden-Berghe C, Campos Martín C, Álvarez Hernández J, Burgos Peláez R, Matía Martín P, Cuerda Compés C, Lobo G, Martínez Olmos MÁ, De Luis Román DA, Palma Milla S, Gonzalo Marín M, Padín López S, Luengo Pérez LM, Santacruz Carmona N, Pintor de la Maza B, Suárez Llanos JP, Irles Rocamora JA, Forga Visa MT, Martín Palmero MÁ, Sánchez Sánchez R, Cardona Pera D, Tejera Pérez C, Ballesta Sánchez C, Higuera Pulgar I, Bonada Sanjaume A, Penacho Lázaro MÁ, Garde Orbaiz C, Arraiza Irigoyen C, Martín Folgueras T, Virgili Casas N, Cánovas Gaillemin B, Maíz Jiménez MI, Del Olmo García MD, Carabaña Pérez F, Parés Marimón RM, Morán López JM, Mauri Roca S, García Puente I, Sánchez-Vilar Burdiel O, García Delgado Y, Miserachs Aranda N, Calañas Continente A, Apezetxea Celaya A, Pereira Soto MÁ, Sánchez Martos EÁ, Ponce González MÁ. Registro del Grupo NADYA-SENPE de Nutrición Enteral Domiciliaria en España: años 2018 y 2019 [The NADYA-SENPE Home Enteral Nutrition Registry in Spain: years 2018 and 2019]. Nutr Hosp 2022;39(1):223-229. FI 1,16 de Luis DA, Izaola O, Primo D, López JJ, Torres B, Gómez Hoyos E. Estudio en vida real para evaluar la adherencia y el sabor de un suplemento oral nutricional hipercalórico e hiperproteico en pacientes con desnutrición en un hospital [A real-world study to evaluate adherence and flavor of a high-protein hypercaloric oral nutritional supplement in patients with malnutrition in a hospital]. Nutr Hosp. 2022;39(2):298-304 FI 1,16

de Luis DA, Izaola O, Primo D, López JJ, Torres B, Gómez Hoyos E. Estudio en vida real para evaluar la adherencia y el sabor de un suplemento oral nutricional hipercalórico e hiperproteico en pacientes con desnutrición en un hospital [A real-world study to evaluate adherence and flavor of a high-protein hypercaloric oral nutritional supplement in patients with malnutrition in a hospital]. Nutr Hosp. 2022;39(2):298-304 FI 1,16

Ortolá Buigues A, Gómez-Hoyos E, Ballesteros Pomar MD, Vidal Casariego A, García Delgado Y, Ocón Bretón MJ, Abad González ÁL, Luengo Pérez LM, Matía Martín P, Tapia Guerrero MJ, Del Olmo García MD, Herrero Ruiz A, Álvarez Hernández J, Tejera Pérez C, Herranz Antolín S, Tenorio Jiménez C, García Zafra MV, Botella Romero F, Argente Pla M, Martínez Olmos MÁ, Bretón Lemes I, Runkle De la Vega I, De Luis Román D. Aetiological diagnosis of hyponatraemia in non-critical patients on total parenteral nutrition: A prospective multicentre study. Endocrinol Diabetes Nutr (Engl Ed). 2022 Mar;69(3):160-167. FI1,83

López-Gómez JJ, Lastra-González P, Gómez-Hoyos E, Ortolá-Buigues A, Jiménez-Sahagún R, Cuadrado-Clemente L, Benito-Sendín-Plaar K, Cuenca-Becerril S, Portugal-Rodríguez E, De Luis Román DA. Evolución del soporte nutricional en el paciente con enfermedad COVID-19 ingresado en la Unidad de Cuidados Intensivos Endocrinol Diabetes Nutr. 2022 Dec;69(10):802-809. FI1.83

Gómez de la Cuesta S, Martín-Arribas MI, Mateos Hernández MI, Oliva Oliva A, Geijo Martínez F. Hepatitis C virus micro-elimination in vulnerable populations before and during a global pandemic. Rev Esp Enferm Dig [Internet]. 2022 [cited 2023 Jan 13];

D Pacheco, D. Primo, O. Izaola, D.A. de Luis Role of the variant rs3774261 of adiponectin gene on adiponectin levels and ratio adiponectin/leptin after biliopancreatic diversion in morbid obese subjects. European Review for Medical and Pharmacological Sciences 2022; 26: 240-248 FI 3.78

de Luis D, Izaola O, Primo D. APOA-5 Genetic Variant rs662799: Role in Lipid Changes and Insulin Resistance after a Mediterranean Diet in Caucasian Obese Subjects. Dis Markers. 2021;12;2021:1257145. FI 3.46

J Lopez, K Benito, O Izaola, D Primo, E Gomez, B Torres, D de Luis. Muscular Ultrasonography in Morphofunctional Assessment of Patients with Oncological Pathology at Risk of Malnutrition. Nutrients 2022, 14(8), 1573 FI 6.706

de Luis D, Primo D, Izaola O, Aller R. A Pilot Study of Gene Expression Analysis in Peripheral Blood Mononuclear Cells in Response to a Hypocaloric Mediterranean Diet. Dis Markers 2022 Jan 11;2022:3706753. FI 3.46

Izaola O, Primo D, de Luis D. Dietary Intervention during 9 Months with a Hypocaloric Diet, Interaction of the Genetic Variant of Adiponectin Gene rs822393 with Metabolic Parameters. Dis Markers. 2022 Jan 25;2022:7058389. FI 3.46

de Luis D, Izaola O, Primo D, Aller R. A Randomized Trial with Two Hypocaloric Diets with Different Lipid Profiles and Effects on Serum Omentin-1 Levels in Obese Subjects. Dis Markers. 2022 Mar 7;2022:6777283. FI 3.46

Izquierdo AG, Carreira MC, Boughanem H, Moreno-Navarrete JM, Nicoletti CF, Oliver P, de Luis D, Nonino CB, Portillo MP, Martinez-Olmos MA, Fernandez-Real JM, Tinahones FJ, Martinez JA, Macias-González M, Casanueva FF, Crujeiras AB. Adipose tissue and blood leukocytes ACE2 DNA methylation in obesity and after weight loss. Eur J Clin Invest. 2022 Feb;52(2):e13685. Fi4,686

Da de Luis, O Izaola, D Primo, R Aller. Association of the APOA-5 Genetic Variant rs662799 with Metabolic Changes after an Intervention for 9 Months with a Low-Calorie Diet with a Mediterranean Profile. Nutrients 2022, 14, 2427. https://doi.org/10.3390/nu14122427 FI 6.706

Ivan Jesus Jimenez-Pulido, Rico Daniel, Jara Perez, Cristina Martínez-Villaluenga , De Luis D and Ana Belén Martín Diana Impact of Protein Content on the Antioxidants, Anti-Inflammatory Properties and Glycemic Index of Wheat and Wheat Bran. Foods 2022, 11, 2049. https://doi.org/10.3390/foods11142049 FI 4,121

de Luis Roman D, Primo D, Izaola O, Aller R. Association of the APOA-5 Genetic Variant rs662799 with Metabolic Changes after an Intervention for 9 Months with a Low-Calorie Diet with a Mediterranean Profile. Nutrients. 2022 Jun 11;14(12):2427. doi: 10.3390/nu14122427. FI 6.706

de Luis D, Aller R, Izaola O, Primo D. Role of the rs10401670 variant in the resistin gene on the metabolic response after weight loss secondary to a high-fat hypocaloric diet with a Mediterranean pattern. J Hum Nutr Diet. 2022; 35:722-735 FI 2,995

Iván Jesús Jiménez-Pulido, Daniel Rico, Cristina Martínez-Villaluenga, Jara Pérez-Jiménez, De Luis D and Ana Belén Martín-Diana. Sprouting and Hydrolysis as Biotechnological Tools for Development of Nutraceutical Ingredients from Oat Grain and Hull. Foods 2022, 11, 2769. https://doi.org/10.3390/foods11182769 FI 5,56

Daniel de Luis Román, Lucía Visiedo Rodas, Laura Mola Reyes, José Antonio López Medina, Ángela Martín Palmero, Carmen Gómez Candela, Ezequiel Martí Bonmatí, Germán Guzmán, Maria Camprubi-Robles, Laura Rey Fernández A prospective, observational study of the use of a high-calorie, high-protein tube feeding formula with slow-release carbohydrates and monounsaturated fatty acids in a malnourished population with diabetes. Clinical Nutrition Open Science 2022; 44, 107-117

D de Luis, O Izaola, D Primo Effect of the variant rs602662 of FUT2 gene on anthropometric and metabolic parameters in a Caucasian obese population. Eur Rev Med Pharmacol Sci 2022;26:7619-7175. FI 3.78

J Lopez, C Gutierrez, O Izaola, D Primo, E Gomez, R Jimenez, D de Luis. Real World practice study of the effect of a specific oral nutritional supplement for diabetes mellitus on the morphofuncitional assessment and proteinenergy requirements. Nutrients 2022;14, 4802. FI 6.706

Primo D, Izaola O, Gómez JJL, de Luis D. Correlation of the Phase Angle with Muscle Ultrasound and Quality of Life in Obese Females. Dis Markers. 2022 Aug 9;2022:7165126

De Luis D, Izaola O, Primo D, Lopez JJ, Pacheco D. A single FTO gene variant rs9939609 is associated with weight change and insulin resistance improvement in response to a robotic sleeve gastrectomy in individuals with severe obesity. Surgery for Obesity and related disease 2022;1-7. FI 3,90

Daniel de Luis , David Primo, Olatz Izaola and Juan Jose Lopez Effects of a Short-Term Meal Replacement Hypocaloric Diet in Subjects with Obesity and High Fatty Liver Index Nutrients 2022;14, 24; 5353. FI 6.706

Daniel de Luis , David Primo, Olatz Izaola and Juan Jose Lopez FTO variant RS 1121980 interact with metabolic response after weight loss with a meal replacement hypocaloric diet in Caucasian obese subjects Eur Rev Med Pharmacol Sci 2022;26:9356-9364. FI 3.78

Cuevas-Sierra A, Milagro FI, Guruceaga E, Cuervo M, Goni L, García-Granero M, Martinez JA, Riezu-Boj JI. A weight-loss model based on baseline microbiota and genetic scores for selection of dietary treatments in overweight and obese population. Clin Nutr. 2022 Aug;41(8):1712-1723

Cuevas-Sierra A, Milagro FI, Aranaz P, Martínez JA, Riezu-Boj JI. Gut Microbiota Differences According to Ultra-Processed Food Consumption in a Spanish Population. Nutrients. 2021 Aug 6;13(8):2710

Aranaz P, Ramos-Lopez O, Cuevas-Sierra A, Martinez JA, Milagro FI, Riezu-Boj JI. A predictive regression model of the obesity-related inflammatory status based on gut microbiota composition. Int J Obes (Lond). 2021 Oct;45(10):2261-2268. doi: 10.1038/s41366-021-00904-4

Salas-Pérez F, Cuevas-Sierra A, Cuervo M, Goni L, Milagro FI, Martínez JA, Riezu-Boj JI. Differentially methylated regions (DMRs) in PON3 gene between responders and non-responders to a weight loss dietary intervention: a new tool for precision management of obesity. Epigenetics. 2022 Jan;17(1):81-92

Albertos I, López M, Jiménez JM, Cao MJ, Corell A, Castro-Alija MJ. Characterisation of Zamorano-Leonese Donkey Milk as an Alternative Sustainably Produced Protein Food. Front Nutr. 2022 Apr 8;9:872409. doi: 10.3389/fnut.2022.872409

Castro MJ, Jiménez JM, López M, Cao MJ, González-Ramírez G, de Lourdes Bolaños-Muñoz M, Ruiz-Tovar J. Changes in the Bone Mineral Density after Sleeve Gastrectomy vs. Roux-En-Y Gastric Bypass 2 Years after Surgery. Nutrients. 2022 Jul 26;14(15):3056

Figueroa-Pinochet MF; Castro-Alija MJ; Tiwari BK; Jiménez JM; López-Vallecillo M; M, Cao MJ; Albertos I. 2022. Dielectric Barrier Discharge for Solid Food Applications. Nutrients. 21-14. DOI:10.3390/nu14214653