Artículos
Triglyceride-glucose-related parameters cutoff points for predicting the prevalence of metabolic syndrome in elderly Caucasian patients with obesity
Autores: de Luis D, Muñoz M, Izaola O, López JJ, Rico Bigues D, Primo D.
Body mass index distinctly modulates the associations between Alistipes and CRP/IL-6 in metabolic and lupus inflammatory features
Autores: Chero-Sandoval L, Higuera-Gómez A, de Cuevillas B, Castejón R, Martínez-Urbistondo M, Mellor-Pita S, Moreno-Torres V, de Luis D, Cuevas-Sierra A, Martínez JA
Effect of the PPARG rs1801282 polymorphism on weight reduction and metabolic syndrome outcomes in obese individuals undergoing a partial meal replacement hypocaloric diet
Autores: de Luis D, Izaola O, Primo D, Rico D, López JJ.
Relationship between body composition parameters and quality of life in patients with obesity and osteoarthritis
Autores: González-Gutiérrez J, López-Gómez JJ, Primo-Martín D, Izaola-Jauregui O, Ramos-Bachiller B, Jiménez-Sahagún R, De Luis-Román DA.
Association between muscle mass assessed by an artificial intelligence-based ultrasound imaging system and quality of life in patients with cancer-related malnutrition
Autores: de Luis D, Cebria A, Primo D, Izaola O, Godoy EJ, Gomez JJL.
Hyperglycemia-related risk factors in enteral nutrition in non-critically ill patients.
Autores: Delgado-García E, López-Gómez JJ, Jiménez-Sahagún R, Gómez-Hoyos E, Ortolá-Buigues A, Pérez-López P, Torres-Torres B, De Luis-Román DA.
Updated-Food Choice Questionnaire: Cultural Adaptation and Validation in a Spanish-Speaking Population from Mexico
Autores: Salas-García MA, Bernal-Orozco MF, Díaz-López A, Betancourt-Núñez A, Nava-Amante PA, Danquah I, Martínez JA, de Luis DA, Vizmanos B.
Effect of Genotype on the Response to Diet in Cardiovascular Disease-A Scoping Review
Autores: González-Quijano GK, León-Reyes G, Rosado EL, Martínez JA, de Luis DA, Ramos-Lopez O, Tejero ME
Guidance and position of RINN22 regarding precision nutrition and nutriomics.
Autores: Ramos-Lopez O, Assmann TS, Astudillo Muñoz EY, Baquerizo-Sedano L, Barrón-Cabrera E, Bernal CA, Bressan J, Cuevas-Sierra A, Dávalos A, De la Cruz-Mosso U, De la Garza AL, De Luis DA, Díaz de la Garza RI, Dos Santos K, Fernández-Condori RC, Fernández-Quintela A, Garcia Diaz D, Gonzalez-Becerra K, Lopes Rosado E, López de Las Hazas MC, Marín Alejandre BA, Angel Martin A, Martinez-Lopez E, Martínez-Urbistondo D, Milagro FI, Hermsdorff HH, Muguerza B, Nicoletti CF, Obregón Rivas AM, Parra-Rojas I, Portillo Baquedano MP, Santos JL, Steemburgo T, Tejero ME, Terán AC, Treviño V, Vizmanos B, Martinez JA.
A very-low-calorie ketogenic diet normalises obesity-related enhanced levels of erythropoietin compared with a low-calorie diet or bariatric surgery
Autores: A Fernandez-Pombo, P M Lorenzo, M C Carreira, D Gomez-Arbelaez, A I Castro, D Primo, J Rodriguez, I Sajoux, J Baltar, D de Luis, D Bellido, A B Crujeiras, F F Casanueva